Thursday, September 16, 2010

Apple Tart

Now that cooler weather is really here, I am in the mood for making apple pies. Over the weekend I bought some sweet/tart mackintosh Amish apples and threw together this tart Monday after dinner. I made Nana's one crust pie crust, rolled it out freeform and put it on a cookie sheet. Mixed the apples with brown sugar, cinnamon and nutmeg and dumped them into the pie crust, dotted it with butter, folded in the sides. Baked for 15 min at 450 and 30 min at 350. Mmmmmm. Made it again tonight :)

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